source: DOT. LA

New Faux Ground Beef Maker Closes $5M Seed Round

Irvine-based Longève Brands, a startup selling fake meat crumbles made of pea protein, closed a $5 million seed round Wednesday led by Wavemaker Partners and Springboard. The company’s line of faux-meat products includes “Protein Crumbles” that resemble ground meat and can sit on pantry shelves instead of needing refrigeration.

source: vegconomist

Longève Brands Raises $5M in Seed Round for Plant-Based Protein Product Line

Cie, a California-based venture studio, recently announced the closing of a $5 million seed funding round for its co-founded startup Longève Brands, which produces shelf-stable plant proteins. The capital will be used to accelerate the growth of Longève’s DTC platform, expand into retail and foodservice, and launch new products.

source: OC Startups

Irvine’s Cie Startup Longève Brands Announces $5M Seed Round

Cie, a California-based venture studio, announced today that their co-founded startup Longève Brands has raised $5M in seed funding. Longève Brands has pioneered the first shelf-stable, plant-based protein products created for the rapidly growing flexitarian market.

source: Socal Tech

Longeve Brands Lands $5M For Meat Alternative

Irvine-based Longeve Brands, which is developing plant-based meat alternatives, said on Wednesday that it has raised $5M in a seed funding round.

source: globenewswire

Longève Brands Raises $5M Seed Round Led by Wavemaker Partners and Springboard Ventures, to Expand Their Plant-Based Protein Product Line

Cie, a California-based venture studio, announced today that their co-founded startup Longève Brands has raised $5M in seed funding.

source: BUILT IN LA

50 Best Small Companies to Work For in Los Angeles | Built In Los Angeles

Cie Named to Built In LA’s Top 100 best places to work!

Cie has just been named as one of the top 100 companies to work for by Built In LA, joining many other agile and disruptive companies in the LA area.

source: OC Business Journal

Aimed at disrupting the plant-based protein industry

Aimed at disrupting the plant-based protein industry, Cie has launched Longève, a new venture that will create shelf-stable, pea-based protein products to fill a gap in the market created by pre-made, refrigerated and frozen competitors.

source: vegconomist

New venture alert!

New venture alert! Cie has co-founded  the plant-based protein company Longève, which will create pea-based protein products that do not need to be refrigerated. Let the innovation and disruption begin.

source: DOT. LA

Titan School Solutions has been acquired by LINQ

Cie’s startup portfolio company Titan School Solutions has been acquired by LINQ for $75 million, which will allow Titan to expand its impact even further into the school nutrition industry.

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